NEW AROMY PRODUCTS

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Aromy new products

  • ORGANIC pomegranate tea

The pomegranate (Punica granatum) is a plant native to the Middle East. It has round fruits with juicy ruby-red seeds that are very rich in antioxidant properties and health-promoting nutrients. The pomegranate slows the aging process and improves blood flow, it helps reduce water retention and cellulite.

  • BENEFICIAL PROPERTIES

ANTI-AGING – ANTIOXIDANT – ANTI-CELLULITE 

INGREDIENTS
75% organic pomegranate seeds – 25% organic Hibiscus flowers
dried at low ​temperature (25 – 28 °C)
HOW TO PREPARE IT
To prepare Aromy pomegranate tea, steep a tea bag in a cup of boiling water for 5-8 minutes. Sweeten to your liking with honey.

Dehydrated ​Radicchio Rosso di Treviso PGI

This delicious winter vegetable is considered the most exquisite variety of red chicory and is grown exclusively in Northeastern Italy, within the areas of the provinces of Treviso, Padua and Venice. Thanks to Aromy, this renowned winter produce is now available all year round. The radicchio we dehydrate is carefully selected and guaranteed by the Consortium for the Protection of Treviso Red Radicchio.

Aromy dehydrated Radicchio Rosso di Treviso PGI can be used to make appetizers, risotto, lasagna and to prepare jam.
INGREDIENTS
100% Radicchio Rosso di Treviso PGI dried at low ​temperature (25 – 28 °C) 

​Dehydrated Radicchio di Chioggia PGI

Radicchio di Chioggia PGI  is native to the Venetian lagoon. The particular microclimate in this area between land and sea makes it a unique product, rich in fibre, minerals, vitamins and antioxidants. Radicchio di Chioggia PGI is grown exclusively in Northeastern Italy, within the areas of the provinces of Venice, Padua and Rovigo.

Aromy dehydrated Radicchio di Chioggia PGI can be used to make risotto and other rice or pasta dishes as well as to prepare jam.

INGREDIENTS
100% Radicchio di Chioggia PGI dried at low temperature (25 – 28 °C) 

​​Dehydrated Radicchio di Verona PGI

Radicchio di Verona IGP  is grown exclusively in Northeastern Italy, within the areas of the provinces of Verona, Vicenza and Padua. The oval shaped red chicory typical of these areas is one of the best products that the Italian  region Veneto has to offer.

Aromy dehydrated Radicchio di Verona PGI can be used to make risotto and other rice or pasta dishes as well as to prepare jam. 
INGREDIENTS
100% Radicchio di Verona PGI dried at low temperature (25 – 28 °C)