ORGANIC DEHYDRATED CELERY

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CELERY is an aromatic vegetable widely used in cooking and giving off a pleasant aroma when used to prepare soups, broth, meat and fish dishes. It is naturally salty and once dehydrated it is ideal as a seasoning. Dehydrated celery is a healthier alternative to traditional table salt.
 
INGREDIENTS 100% dehydrated celery*.
*100% organically grown in Italy.

NO SALT ADDED – NO GLUTAMATE – NO YEAST – NO CHEMICAL ADDITIVES NO PRESERVATIVES NO COLOURING – NO ARTIFICIAL FLAVOURS

Ideal for sautéed dishes, pasta sauces, soups, broth/bouillon, risotto and rice dishes. How to use it: soak in cold water for 10 minutes and then drain, or cook without soaking.

RESEALABLE POUCH

PACK SIZE: 11×3.5×17 cm, NET WEIGHT: 12 g