Wholesale Area
Dried vegetables for wholesale in powder or pieces
We dehydrate vegetables both from conventional and organic agriculture for the food industry and HORECA sector. To enhance the nutritional value and organoleptic properties of fresh produce we dehydrate it at very low temperature. Our dried vegetables, available in powder and pieces of different sizes are used in dough production to make bread, breadsticks, cakes and noodles. They are processed to make instant rice, instant noodles and other ready-to-eat products, stuffed pasta, soups, sauces, creams, herbal products and baby food. They are also used as natural flavours or colouring in ice cream and beer as well as in the production of cheese, sausages, cured meat and other meat products.
Who we supply
We supply restaurants, canteens, hotels, companies producing rice, coloured noodles and bakery products, pastry shops, delicatessens, gourmet eateries and breweries. Moreover, our dried products are highly appreciated by herbal shops, tea houses, grocery stores and bulk shops.
Products in stock (April 2019)
ORGANIC
ORGANIC dried red radicchio
ORGANIC dried Savoy cabbage
ORGANIC dried black kale New
ORGANIC dried pumpkin
ORGANIC dried celery
ORGANIC dried carrot
ORGANIC dried leek New
ORGANIC dried chicory (leaves) New
CONVENTIONAL
Dried Treviso PGI Red Radicchio New
Dried Chioggia PGI Radicchio
Dried Verona PGI Radicchio
Dried red radicchio
Dried Savoy cabbage
Dried black kale New
Dried curly kale New
