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RED RADICCHIO is a variety of chicory grown in the Italian region Veneto and one of the most renowned Italian food products. It is highly appreciated in cooking for its pleasantly bitter, full-bodied and aromatic taste.
INGREDIENTS 100% dehydrated red radicchio*.
*100% organically grown in Italy.
NO SALT ADDED – NO GLUTAMATE – NO YEAST – NO CHEMICAL ADDITIVES – NO PRESERVATIVES – NO COLOURING – NO ARTIFICIAL FLAVOURS
May contain traces of celery
Ideal for risotto, barley or spelt risotto, lasagna, pasta sauces, appetizers, pies and jam.
How to use it: cook without soaking.
PACK SIZE: 11×3.5×17 cm, NET WEIGHT: 10 g
RESEALABLE POUCH
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